The American Aberdeen cattle breed was initially developed on the Trangie Analysis Centre in New South Wales, Australia. Animal scientists started with a herd of registered champion Angus cattle bought in 1929. This herd was rigorously chosen for prime quality and reasonable body.
The tip consequence? A breed that’s environment friendly on grass, reasonable in measurement, black, polled and the purest of Angus genetics.
American Aberdeens are straightforward calving, good-natured cattle. In addition they boast excessive feed effectivity and preserve themselves nicely on grass.
Moreover, the meat delivers wonderful style, texture and tenderness beef traits, with distinctive rib-eye space per 100 kilos of physique weight. This interprets to very high-yielding, high-quality and high-value beef carcasses.
American Aberdeens additionally make an ideal alternative for small-acreage farmers. Their extra reasonable measurement additionally makes them straightforward to deal with and minimizes gear necessities.
Due to their environment friendly conversion of grass to meat, they thrive on smaller quantities of feed, whether or not grass or hay. This feed effectivity provides a financial savings worth to the farm. Furthermore, this enables a farmer to inventory extra American Aberdeens in the identical space that might help conventional cattle.
Moreover, they might provide potential tax benefits of an agricultural-based property and enterprise.
American Aberdeen Traits
Naturally polled cattle, American Aberdeens possess a docile nature. This makes them an excellent alternative for these new to or much less skilled with cattle. In addition they excel as present animals or in 4-H youth packages.
Mature American Aberdeen bulls usually fall into the vary of 45 to 48 inches measured on the hip and weigh from 1,300 to 1,600 kilos. And mature cows usually measure from 42 to 46 inches on the hip, and weigh between 900 to 1,100 kilos.
To study extra, go to the American Aberdeen Affiliation on-line.
This text initially appeared within the November/December 2021 concern of Passion Farms journal.